Black Pork Speciality Appointed Restaurants
Black Pork contains rich essential amino-acids so that it promotes children's growth and development and is effective to heavy metal detoxication. Various dishes are made with black pork belly, black pork bulgogi, and black port galbi (ribs) are served in the restaurants.
* 60% of the national growing black porks are growing in Hamyang
Mountain Vegetable Course Meal / Bibim Bop Speciality Appointed Restaurants
Hamyang has more high mountains above 1,000m comparing to other areas. Various mountain vegetables including chwinamul, bracken, gooseberry sprout, butterbur sprout and many more are collected from Jirisan and Deogyusan Mountains area. In the fall season, the vegetables are used as fresh ingredients. During the winter, the vegetables are prepared as dried to deliver their unique natural flavors on the table.
Lotus Leaf Rice Specialty Appointed Restaurant
Hamyang baekyeon (white lotus leaves) is grown organic in the surrounding area of Mt. Jirisan and Mt. Dukyusan. Yeonipbap is a wellbeing dish made with 10 different types of grains (sticky rice, black rice, millet, sorghum, white rice, brown rice, black bean, peanut, jujube and pine nut). The fragrance of lotus leave spreads as the dish is cooked and the cooked rice looks glossy. The lotus leaves can be used for various side dishes.
Crucian Carp Soup Specialty Appointed Restaurant
Crucian Carp is a great food for children's growth and development, especially those with Anemia symptoms. Also, it is known to be very effective for women during pregnancies to provide balanced energy. Since Hamyang crucian carp soup is cooked with special recipes to get rid of the fishy smell, many people are visiting the restaurant for the taste.